I love learning about the homebrew process. I had a friend that did it once.
People have been Home brewing for 7,000 years so I am sure there are plenty of different processes?
That is a long time. I'm sure the technique has been perfected quite a bit by now.
At first people made think beers now people make fruit wines and rice wines.
I have seen a lot of different beer flovors. I even tried one that was brewed with coffee.
How was that?
It was alright. The coffee was super mild and the beer was dark.
England is  known for its top fermented cask beer (also called real ale). 
I believe English monks used to brew beer.
really tell me more?