I work at a coffeehouse part time as a barista. I love working around coffee drinks.
I live off of coffee! I just brew my own at home. Can you give me any tips to make my home coffee taste like it came from a coffeehouse?
the process vary with what type of coffee and other materials you use but the basic steps are the same. raw coffee must be roasted, then ground,and then mixed with hot water for a certain amount of time 
Those are great tips! Can you recommend anything I can add into my coffee to add more taste?
We usually use milk or cream, steamed milk, sweeteners, and even some alcohol
Now you're talking! What else can you tell me about being a barista in a coffeehouse?
espresso can be hard to perfect. making a good espresso is considered a skill now a days.
I love espresso, but I've never tried to make it myself! Have you ever made Cuban coffee? I love it!