I like my steak medium rare and generally sliced across the muscle fibers to make it softer. What about you?
I also enjoy steak!  I don't eat it often though because I heard it is not that good for you.
Where did you hear that? I thought steak is very nutritious when its pan-fried or broiled.
Well, I heard that too much red meat in your diet is hard to digest and is a carcinogen.
I had no idea! I always read that bison, camel, goat meat strengthen your bones and gum
I could very well be wrong.  I didn't know people ate camel.  What people eat camel?
Perhaps we both should research on this. Remote areas of northwest China and Mongolia eat camel!
Oh!  I had no idea.  Interesting.  Is camel considered red meat?
Yes it is, since camel meat is raw and dark in color when cooked.
Is camel meat similar in flavor to beef?