Hi there, I work at the pizza parlor!
That is fantastic. it must be rewarding to work with a traditional Italian dish that has a yeasty flatbread which you then top with sauce , cheese, vegetables and meat.
Indeed, I love pizza. My favorite style is Chicago-style pizza and my favorite topping is pepperoni.
That is a nice choice.  You could go wild and top it with other meats, vegetables, condiments, and other types of cheeses.  try something different and see if you like it.  you could even try pineapple.
Yes, there are plenty of toppings available for pizza, that's why it's my favorite, the possibilities are endless!
I am just glad that some guy in Italy in the 10th century decided that a flatbread meal was the way to go.
Definitely, so many creations in the food world were made centuries ago, yet still enjoyed by millions today.
i would love to go to Naples, Italy and try a real traditional Neapolitan pizza.  we all eat a variety of Neapolitan, i would just like to try theirs.